recheado masala

The recipes that use this ingredient.

Goan mackerel recheado

Fried hot and spicy mackerel. This simple fried fish is the traditional bangda recheado from Goa.

Goan mussels recheado

A Portuguese-inspired, hot and tangy mussel dish from Goa. Xinaneao recheado can be served as a starter or a main meal.

slow roasted duck

Slow roasted duck, with moist meat, crisp skin and a chilli hit. This is a recipe for duck recheado, or pato recheado. The recipe comes from Goa, and owes its heritage to the Portuguese.